The Bay by Chef Fei 东湾
Cantonese and Chaoshan cooking at Mandarin Oriental. Michelin highlights its roast-goose roll with Yunnan mushrooms.
Michelin restaurant ↗Futian · Mandarin Oriental
Where to eat
in Shenzhen.
Explore Shenzhen’s seven Michelin-starred restaurants from the 2026 Guide, then browse Peking duck, late-night chuanr, smoked brisket and Sichuan heat. Your host can help fit a meal into the route.
01 / THE SHORTLIST2026 MICHELIN SELECTION · REVIEWED OCTOBER 2026
Find your
flavour.
The 2026 Michelin Guide awarded stars to seven Shenzhen restaurants: two received two stars and five received one. All seven are listed first, by cuisine. The other researched picks answer specific cravings; a Bib Gourmand or Michelin-selected listing does not mean a restaurant has a star. These are published recommendations, not personal visit claims. Check current menus, hours and reservations before setting out. See Michelin’s full 2026 announcement ↗
01 / CANTONESE & CHAOZHOU
Starred cooking rooted in the region.
Yun Jing 云璟
Cantonese cooking with city and bay views from the 70th floor of Raffles Shenzhen.
Michelin restaurant ↗Nanshan · One Shenzhen Bay
Chao Shang Chao 潮上潮
Refined Chaozhou cuisine at MixC, with seafood and a menu that can be tailored to preferences.
Michelin restaurant ↗Luohu · MixC
02 / INNOVATIVE & FRENCH
A longer, special-occasion table.
Ensue
A seasonal tasting menu that reworks Cantonese classics, high above Futian in the Shangri-La.
Michelin restaurant ↗Futian · Shangri-La
Fumée 拂鸣
A counter-led, multi-course menu that combines Chinese regional influences and seasonal ingredients.
Michelin restaurant ↗Nanshan · Hanking Center
Opus 388
Contemporary French cooking on the 77th floor of Mandarin Oriental, with tasting and à la carte options.
Michelin restaurant ↗Futian · Mandarin Oriental
03 / TAIZHOU & SEAFOOD
East China Sea flavours.
Xin Rong Ji 新荣记
Taizhou cooking centred on East China Sea seafood in an intimate PA Mall dining room.
Michelin restaurant ↗Futian · PA Mall
04 / PEKING DUCK
The carved-at-the-table classic.
Da Dong 大董
A dedicated duck destination in Huangting Central. EyeShenzhen says half a roast duck can be ordered and advises booking at least a day ahead.
Venue details ↗Fuhua Road
T’ang Court 唐阁
Another roast-duck option: EyeShenzhen reports that the duck is roasted in view of diners, with house-made pancakes and sauce.
Venue details ↗Shennan Boulevard
05 / CHUANR · 烤串
Chinese barbecue after dark.
Xinsha Barbecue 新沙烧烤
A long-running Shenzhen skewer specialist. A published listing highlights grilled pork intestine; confirm the operating branch before going.
Venue details ↗Xiangmihu area
Shatou Siji Dapaidang 沙头四季大排档
A street-side option for chicken skewers, grilled oysters and a broader late-night menu near Shawei metro.
Venue details ↗Shawei area
06 / TEXAS-STYLE BBQ
Smoke, brisket and a slower meal.
Ranch & Sage
A Shekou K11 ECOAST restaurant reported to slow-smoke meats over fruitwood, with brisket among the featured dishes.
Venue details ↗K11 ECOAST
ONE SMILE 美式烟熏慢烤
A smoked-meat lead with brisket and ribs described in a visitor report. Verify the current branch and menu before planning a visit.
Venue details ↗Branch to confirm
07 / SICHUAN
Choose your level of heat.
Gao San Jie Dou Hua Dian 高三姐豆花店
Sichuan-style savoury tofu pudding and home-style dishes; a practical lunch near Meicun Road.
Venue details ↗Futian · Meicun Road
Rong Chuan Cai 荣川菜
Sichuan classics and newer dishes, including beef shin in chilli oil and slow-cooked duck.
Venue details ↗Nanshan · Shennan Boulevard
02 / MAKE IT PART OF YOUR DAYFOOD IS PAID SEPARATELY
Leave room
for dinner.
The planner reserves time for meals, visits and travel. Tell us your preferred restaurant or cuisine in the booking notes. A long roast-duck or barbecue dinner may mean choosing fewer attractions. Restaurant bills, reservations and transport are separate from the US$149 per-person, per-day hosting and planning fee.
Looking for a late finish? See the 24-hour spa guide ↗
FOLLOW YOUR APPETITEMake the city
Make the city
your own.
Choose your food stops and we will work them into a practical private route.
Plan your day